Sometimes getting food on your face can do you a world of good. The following anti-wrinkle masks are made from food. They’re easy, fun and they work.
If you tend to have dry skin, you can add several drops of olive oil to any of the following masks. Or to increase their potency, you can also add ½ teaspoon of pearl powder and several drops of lemon juice.
Banana and Strawberry Mask
Blend ¼ banana and 3 strawberries
Apply the mixture to your face for 15 minutes
Then wash off clean
Egg, Honey and Milk Mask
Mix 1 egg, 1 teaspoon of honey and 1 teaspoon of milk together and mix well.
Apply the mixture to the face and wash it out after 15 minutes.
Luffa and Cucumber Mask
Use ¼ of a cucumber and a cut of fresh luffa that’s about the same size.
Blend them together with an egg white and a 2” by 2” cube of tofu.
Apply the mixture to your face once every two days for 15 minutes.
Kiwi and Milk Mask
Blend one kiwi with 1/8 cup of whole milk and apply half the mixture to your face, massaging it in.
Leave on for 15 minutes and wash off.
Chestnut and Honey Mask
Collect about a gram of the inner skin of the chestnut shell.
Crush it and mix it with 2 teaspoons of organic honey.
Apply it to your clean face at night and wash away in the morning.